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Cheese N Tuna Buns

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  Tuna 6 1⁄2 Ounce, drained and flaked
  Grated sharp cheddar cheese 1 Cup (16 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Hard cooked eggs 3 , finely chopped
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Finely chopped stuffed green olives 1⁄4 Cup (4 tbs)
  Sweet pickle relish 1⁄4 Cup (4 tbs)
  Hamburger buns 8 , split

Combine tuna, cheese, mayonnaise, eggs, onion, olives and relish in medium bowl.
Mix well.
Spoon mixture into buns.
Wrap each bun in paper napkin.
Place 2 at a time in oven.
Microwave 1 to 2 minutes on '8', or until cheese has softened into mixture.
Note: Tuna mixture can be made ahead and refrigerated.
Allow extra time for cooking from refrigerated temperature.
For ovens without solid state heat control, use HIGH and watch carefully.

Recipe Summary

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Nutrition Rank

Nutrition Facts

Serving size

Calories 248 Calories from Fat 121

% Daily Value*

Total Fat 14 g21.7%

Saturated Fat 3 g14.9%

Trans Fat 0 g

Cholesterol 82.8 mg27.6%

Sodium 452.9 mg18.9%

Total Carbohydrates 20 g6.7%

Dietary Fiber 0.79 g3.2%

Sugars 3.9 g

Protein 10 g20.9%

Vitamin A 11.7% Vitamin C 0.5%

Calcium 12.9% Iron 5.8%

*Based on a 2000 Calorie diet

Cheese N Tuna Buns Recipe