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Pork On A Bun

American.Fiesta's picture
Ingredients
  Onion 1 Medium
  Chopped celery 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄3 Cup (5.33 tbs)
  Catsup 1 Cup (16 tbs)
  Packed brown sugar 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Vinegar 2 Tablespoon
  Worcestershire 2 Tablespoon
  Salt 1 Teaspoon
  Chili powder 1 Teaspoon
  Cooked pork roast 4 Cup (64 tbs)
  Hamburger buns 1
Directions

Combine all ingredients except buns in medium pan; simmer until vegetables and pork are tender.
Serve on buns.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party
Servings: 
6

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