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Hot Cross Buns

world.food's picture
Ingredients
  Hot roll mix 11 Ounce (1 Package)
  Cinnamon 1 Teaspoon
  Allspice 1⁄4 Teaspoon
  Cardamom 1⁄4 Teaspoon
  Seedless white raisins 1⁄2 Cup (8 tbs)
  Powdered sugar 3⁄4 Cup (12 tbs)
  Lemon extract 3⁄4 Teaspoon
  Water 3 Teaspoon
Directions

MAKING
1 In a bowl, combine the flour mixture in the hot roll mix with cinnamon, allspice, cardamom and raisins; mix well.
2 As per the package directions prepare the mix.
3 After the dough rises, shape the dough into 18 2-inch balls and place.
4 On a greased baking sheet, place the prepared balls.
5 Set in a warm place and let rise to double in bulk.
6 Bake in a 400┬░Fahrenheit oven for 15 minutes.
7 Allow to cool.
8 In a bowl, mix sugar, lemon extract and water.
9 Drizzle the mixture in shape of a cross on top of each bun.

SERVING
10 Serve as desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Baked
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
4

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