You are here

Saffron Buns

American.Gourmet's picture
Ingredients
  Milk 3⁄4 Cup (12 tbs)
  Powdered saffron 1⁄4 Teaspoon
  Shortening 1⁄2 Cup (8 tbs)
  Granulated sugar 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Yeast 1⁄4 Ounce (1 Package)
  Lukewarm water 1⁄4 Cup (4 tbs)
  Egg 1 , beaten
  Dried currants 1⁄3 Cup (5.33 tbs)
  Candied peels 1⁄4 Cup (4 tbs), chopped
  Grated nutmeg 1 Teaspoon
  Sifted all purpose flour 4 Cup (64 tbs)
  Egg white 1 , slightly beaten
  Confectioners sugar 1 Cup (16 tbs)
  Hot water 2 Tablespoon
Directions

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Baked
Dish: 
Sandwich
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Saffron
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
10 Minutes
Ready In: 
40 Minutes
Servings: 
6

Rate It

Your rating: None
4.48077
Average: 4.5 (13 votes)