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Tuna Buns

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Ingredients
  Mayonnaise 2⁄3 Cup (10.67 tbs)
  Sweet pickle relish 3 Tablespoon
  Prepared mustard 2 Teaspoon
  Canned chunk style tuna 12 1⁄2 Ounce, drained well, flaked (1 Can)
  Shredded cheddar cheese 4 Ounce (1 Cup)
  Celery and green onions 1⁄2 Cup (8 tbs), chopped (Including Tops)
  Onion/Kaiser style rolls 4
Directions

In a bowl, stir together mayonnaise, relish, and mustard.
Add tuna, cheese, celery, and onions; stir until well combined.
Spread tuna mixture evenly over bottom halves of rolls; top with remaining roll halves.
To serve hot: Wrap each sandwich in foil.
Place on a baking sheet in a 350° oven for 15 to 20 minutes or until cheese is melted.
Unwrap and serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Tuna
Cook Time: 
15 Minutes

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4.075
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2120 Calories from Fat 1428

% Daily Value*

Total Fat 159 g245%

Saturated Fat 35.1 g175.4%

Trans Fat 0 g

Cholesterol 382.5 mg127.5%

Sodium 2977.7 mg124.1%

Total Carbohydrates 74 g24.8%

Dietary Fiber 14.3 g57.4%

Sugars 39 g

Protein 102 g203.7%

Vitamin A 139.7% Vitamin C 159.8%

Calcium 101.6% Iron 22.2%

*Based on a 2000 Calorie diet

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Tuna Buns Recipe