|Lukewarm water||1⁄2 Cup (8 tbs)|
|Active dry yeast||1 Tablespoon (1 Package)|
|Lukewarm milk||3⁄4 Cup (12 tbs)|
|Salt||1 1⁄2 Teaspoon|
|All purpose flour||3 Cup (48 tbs)|
Measure water into large mixing bowl.
Add 1 tsp.sugar.
Stir to dissolve.
Sprinkle yeast over water and let stand 10 minutes.
Stir in milk, 1 tbsp.sugar, shortening, salt and half the flour.
Mix until smooth.
Add enough of remaining flour to mak