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Picnic Buns

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Ingredients
  Lukewarm water 1⁄2 Cup (8 tbs)
  Sugar 1 Teaspoon
  Active dry yeast 1 Tablespoon (1 Package)
  Lukewarm milk 3⁄4 Cup (12 tbs)
  Sugar 1
  Shortening 1 Tablespoon
  Salt 1 1⁄2 Teaspoon
  All purpose flour 3 Cup (48 tbs)
Directions

Measure water into large mixing bowl.
Add 1 tsp.sugar.
Stir to dissolve.
Sprinkle yeast over water and let stand 10 minutes.
Stir well.
Stir in milk, 1 tbsp.sugar, shortening, salt and half the flour.
Mix until smooth.
Add enough of remaining flour to mak

Recipe Summary

Method: 
Baked

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