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Buffalo Potatoes

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Ingredients
  Savory herb with garlic soup mix/Onion soup mix 2 Ounce (1 Envelope, Lipton Recipe Secrets)
  Butter/Margarine 1⁄3 Cup (5.33 tbs), melted
  Cayenne pepper sauce 4 Tablespoon
  Baking potatoes 2 Pound, sliced lengthwise into wedges
  Chunky blue cheese dressing 4 Tablespoon (Wish-Bone Brand)
Directions

Preheat oven to 450°F.
In 13x9-inch baking or roasting pan, blend savory herb with garlic soup mix, butter and pepper sauce.
Add potatoes and turn to coat.
Bake, stirring occasionally, 45 minutes or until potatoes are crisp.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Vegetable
Interest: 
Everyday

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