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Chocolate Brownies

Here is a easy recipe for making yummy brownie.
  Flour 2 Cup (32 tbs)
  Sugar 1 Cup (16 tbs)
  Salt 1 Teaspoon
  Vanilla 1 Teaspoon
  Cocoa 3⁄4 Cup (12 tbs)
  Oil 1⁄2 Cup (8 tbs)
  Baking powder 1⁄2 Teaspoon

Boil one cup of water and 1/2 cup of flour over low heat, stirring constantly, until it reaches the consistency of a thin gluey paste. Remove from heat and let cool completely.

Mix 1 cup of sugar, 1 teaspoon of salt, 1 teaspoon of vanilla, 3/4 of a cup of cocoa and 1/2 cup of oil.

Add the flour-water mixture.

Mix well.

Add 1 1/2 cups of flour and 1/2 a teaspoon of baking powder. Spread mixture into a pan.

Bake at 350 for 25 minutes.

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Recipe Summary

Difficulty Level: 
Preparation Time: 
15 Minutes
Cook Time: 
35 Minutes
Ready In: 
50 Minutes
Rich and chocolaty, brownies make for a real sinful indulgence. Sarah shows you how to prepare quick-and-easy brownies at home. Follow this recipe and make perfect chocolate brownies at home.

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