Frosted Apple Brownies
|Shortening||1⁄2 Cup (8 tbs)|
|Sugar||1 1⁄2 Cup (24 tbs)|
|All purpose flour||2 Cup (32 tbs)|
|Baking soda||1 Teaspoon|
|Ground cinnamon||1 Teaspoon|
|Finely chopped apple||1 Cup (16 tbs)|
|Chopped pecans||1⁄2 Cup (8 tbs)|
|Cream cheese frosting||1 Cup (16 tbs)|
Cream shortening, gradually add sugar, beating well at medium speed of an electric mixer.
Add eggs, one at a time, beating after each addition.
Combine flour, salt, soda, and cinnamon, gradually add to creamed mixture.
Fold in apple and pecans.
Pour batter into a greased 15- x 10- x 1-inch jellyroll pan.
Bake at 350Â° for 30 minutes.
Remove from oven, and spread top with Cream Cheese Frosting while slightly warm.
Cool completely before cutting into squares.
Calories 1140 Calories from Fat 352
% Daily Value*
Total Fat 40 g62%
Saturated Fat 8.6 g42.8%
Trans Fat 3.4 g
Cholesterol 158.6 mg52.9%
Sodium 712.2 mg29.7%
Total Carbohydrates 185 g61.5%
Dietary Fiber 4.8 g19.1%
Sugars 129.5 g
Protein 13 g25.3%
Vitamin A 4.4% Vitamin C 3.7%
Calcium 5.6% Iron 22.9%
*Based on a 2000 Calorie diet