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Brownies

Danette's picture
Ingredients
  Eggs 4 Small
  All purpose flour 200 Gram
  Sugar 350 Gram
  Butter/Margarine 225 Gram
  Cocoa powder 45 Gram
  Dark cooking chocolate 50 Gram
Directions

Mix flour and cocoa powder, sieve.
Melt dark cooking chocolate and butter. You can use microwave (like I did here) with medium heat for 1 min, stir and burst 1 more minute. Or you can melt in a small pot that placed in a bigger pot filled with boiling water. Stir until melted thoroughly.
Beat 4 eggs until frothy, add sugar. Beat again until those sugar felt dissolved. You will notice that the eggs will look pale
Add cocoa flour to beaten eggs, mix well
It will be a little more harder to whisk, so use a spatula
When it's all mixed, add the chocolate butter to the mixture. Mix well.
Grease your baking dish with little butter and dust with flour. remove excess flour.
Pour your brownies mixture into baking dish, and put it in preheated oven. Bake until done. You can stick a toothpick in and pull it out, if it comes clean (no dough on it) then it's done.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Taste: 
Sweet
Method: 
Baked
Occasion: 
Christmas, Wedding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Kids
Preparation Time: 
25 Minutes
Cook Time: 
90 Minutes
Ready In: 
115 Minutes
Servings: 
6

Rate It

Your rating: None
4.3125
Average: 4.3 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 715 Calories from Fat 324

% Daily Value*

Total Fat 37 g56.7%

Saturated Fat 22.2 g111.2%

Trans Fat 0 g

Cholesterol 188.4 mg62.8%

Sodium 43.8 mg1.8%

Total Carbohydrates 93 g31.2%

Dietary Fiber 4 g15.9%

Sugars 62.7 g

Protein 9 g17.7%

Vitamin A 21.3% Vitamin C

Calcium 4.2% Iron 20.7%

*Based on a 2000 Calorie diet

1 Comment

Taryn's picture
Yum. Thanks for the quick recepie.
Brownies Recipe