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Bran-Molasses Brownies

kaitlyn's picture
It's hard to stop drooling at the very mention of these Bran-Molasses Brownies! Here's my Mama's delicious recipe for this. It is quick and easy to bake, and that's what let's me make them often!! If anyone of you try this, let me know how it turned out!
Ingredients
  Butter 6 Tablespoon
  Molasses 1⁄4 Cup (4 tbs)
  Eggs 2 Small
  Sugar 3⁄4 Cup (12 tbs)
  Flour 1⁄2 Cup (8 tbs), sifted
  Cocoa 1⁄2 Cup (8 tbs)
  Bran 1⁄2 Cup (8 tbs)
  Dates 1⁄2 Cup (8 tbs), chopped
Directions

GETTING READY
1) Grease an 8-inch-square pan.

MAKING
2) In a saucepan, heat butter.
3) Add in the molasses and stir.
4) In a large bowl, add eggs and beat.
5) Add in the sugar and beat till well blended.
6) Stir in the molasses mix.
7) Combine the flour, cocoa, bran, and dates.
8) Stir into the molasses mix till the flour is moistened.
9) Transfer to the square pan.
10) Place in the oven at 350° F and bake 25 to 30 minutes.
11) Cool.

SERVING
12) Cut into 2-inch bars and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Bran
Interest: 
Kids, Quick
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes

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Average: 4 (16 votes)