|Sugar||2 Cup (32 tbs)|
|Self rising flour||1 Cup (16 tbs)|
|Nuts||1 Cup (16 tbs)|
|Butter/Margarine||1 Cup (16 tbs)|
|Semisweet chocolate||3 Ounce|
1)In a bowl, beat together eggs and sugar.
2)Add flour and nuts and fold in margarine and chocolate.
3)Take greased and floured 13 x 9-inch pan and pour the batter.
4)Bake at 375 degrees for 35 minutes.
5) Serve the rich brownies warm.