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Sunday Brownies

Americancooking's picture
Sunday brownies will definitely make your Sunday special. These are just perfect for the holiday snack or breakfast. The best part of the Sunday brownies is the topping which make it so delicious. Enjoy the Sunday brownies!!
Ingredients
  Sugar 2 1⁄2 Cup (40 tbs)
  Margarine 2 Cup (32 tbs)
  Eggs 4
  Salt 1⁄4 Teaspoon
  Vanilla 2 Teaspoon
  Chocolate syrup 1 Pound
  All purpose flour 1 Cup (16 tbs)
  Baking powder 1⁄2 Teaspoon
  Nuts 1 Cup (16 tbs)
  Milk 6 Tablespoon
  Chocolate chips 1⁄2 Cup (8 tbs)
Directions

MAKING
1)In a bowl, beat 1 cup sugar and 1 cup margarine until fluffy.
2)Add eggs and beat one at a time.
3)Add salt, vanilla and chocolate syrup.
4)Fold in flour and baking powder and mix it and nuts to chocolate mixture.
5)Take a greased 13 x 9 x 2-inch pan and pour the batter.
6)Bake at 350 degrees for 30 minutes.
7)Take a saucepan and mix margarine, milk and remaining sugar. Bring to a boil.
8)Fold in chocolate chips and turn off heat.
9)Beat until chocolate chips are melted and then spread over brownies.
10)Let the brownies cool and slice into squares.

SERVING
11)Serve the Sunday brownies with tea.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Ingredient: 
Chocolate Chips
Interest: 
Everyday, Kids
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
6

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Average: 4.1 (17 votes)