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Tri-Level Brownies

Americancooking's picture
Tri-level brownies are special treat. this brownie has two layers of chocolate over oat layer. It is very nice dessert to serve your guest at tea or coffee time. To make this brownies you may have to try few times and once you know how to make tri-level brownie, this is the best dessert that can be served.
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Baking soda 1⁄4 Teaspoon
  Salt 1⁄2 Teaspoon
  Oats 1 Cup (16 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter 3⁄4 Cup (12 tbs)
  Unsweetened chocolate 2 Ounce
  Sugar 3⁄4 Cup (12 tbs)
  Baking powder 1⁄4 Teaspoon
  Egg 1
  Milk 1⁄4 Cup (4 tbs)
  Vanilla 1 1⁄2 Teaspoon
  Nuts 1⁄2 Cup (8 tbs)
  Powdered sugar 1 1⁄2 Cup (24 tbs)
Directions

GETTING READY
1)Preheat oven to 350 degrees.

MAKING
2)In a bowl, sift 1 1/2 cup flour, soda and 1/4 teaspoon salt together.
3)Then, add oats and brown sugar.
4)In a pan, melt 6 tablespoons butter and add it to oat mixture.
5)Take a 10-inch square pan and press this mixture and bake for 10 minutes.
6)In small pan, melt 4 tablespoons butter and 1 square chocolate together.
7)Add 2/3 cup flour, sugar, baking powder, remaining salt, egg, milk, 1/2 teaspoon vanilla and nuts. Mix well.
8)Pour this mixture on oat mixture and bake for 25 minutes and cool.
9)Now, melt the remaining butter and chocolate together and add powdered sugar and remaining vanilla.
10)Give it a good mix until spreading consistency, adding small amount of warm water, if needed.
11)Frost brownies and cut into squares.

SERVING
12)Serve the brownies when desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Oat
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
35 Minutes
Ready In: 
0 Minutes
Servings: 
6

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