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Chocolate Brownies

chef.tim.lee's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Flour 2 Cup (32 tbs)
  Soda 1 Teaspoon
  Eggs 2 , beaten
  Buttermilk 1 Cup (16 tbs)
  Butter 1⁄4 Pound
  Shortening 1⁄2 Cup (8 tbs)
  Cocoa 1⁄4 Cup (4 tbs)
  Water 1 Cup (16 tbs)
Directions

Sift flour, sugar, and soda together in large bowl.
Bring margarine, water, cocoa, and shortening to a boil.
Pour over flour and sugar and mix well.
Add remaining ingredients.
Pour into greased 15-1/2x10-1/2x1-inchpan.
Bake at 350 degrees for 20-30 minutes or until done.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
8

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4.266665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 570 Calories from Fat 239

% Daily Value*

Total Fat 27 g41.7%

Saturated Fat 11.5 g57.6%

Trans Fat 1.7 g

Cholesterol 83.3 mg27.8%

Sodium 192.8 mg8%

Total Carbohydrates 80 g26.5%

Dietary Fiber 3.3 g13.3%

Sugars 50.3 g

Protein 8 g15%

Vitamin A 8.3% Vitamin C

Calcium 2.5% Iron 15.2%

*Based on a 2000 Calorie diet

Chocolate Brownies Recipe