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Rachel's Brownies

fast.cook's picture
Ingredients
  Butter/Margarine 1 Cup (16 tbs)
  Sugar 2 Cup (32 tbs)
  Vanilla 1 Teaspoon
  Eggs 2 , well beaten
  Cocoa 1⁄2 Cup (8 tbs)
  Cake flour 2 Cup (32 tbs)
  Meats 1 Cup (16 tbs)
Directions

Cream butter and sugar thoroughly, add vanilla and eggs.
Add combined cocoa and flour, beat well.
Add nuts.
Bake in buttered baking pan in a moderate oven, 350 degrees, for 20-25 minutes.
Cool in pan before cutting in squares or bars. (Top with ice cream if desired).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cocoa
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes

Rate It

Your rating: None
4.4
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5084 Calories from Fat 2034

% Daily Value*

Total Fat 231 g355.2%

Saturated Fat 134.8 g673.8%

Trans Fat 0 g

Cholesterol 990.7 mg330.2%

Sodium 316.3 mg13.2%

Total Carbohydrates 708 g236.1%

Dietary Fiber 70.8 g283.2%

Sugars 403.3 g

Protein 128 g255.4%

Vitamin A 122.2% Vitamin C

Calcium 47.2% Iron 103.1%

*Based on a 2000 Calorie diet

2 Comments

Anonymous's picture
Here you go
Pam's picture
Here you go
Rachel's Brownies Recipe