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Nuts & Candy Topped Brownies

Microwave.Lady's picture
Ingredients
  Brown sugar 3⁄4 Cup (12 tbs)
  Butter 1⁄4 Cup (4 tbs)
  Milk 2 Tablespoon
  Vanilla 3⁄4 Tablespoon
  Nuts 1⁄2 Cup (8 tbs), chopped
Directions

Combine 3/4 cup brown sugar, 1/4 cup butter and milk.
Microwave 3 minutes, stirring twice.
Add vanilla.
Pour over crust and sprinkle with nuts.
Microwave 2 to 2 1/2 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1450 Calories from Fat 767

% Daily Value*

Total Fat 85 g130.6%

Saturated Fat 35.8 g179.2%

Trans Fat 0 g

Cholesterol 124 mg41.3%

Sodium 274.5 mg11.4%

Total Carbohydrates 166 g55.3%

Dietary Fiber 5.1 g20.4%

Sugars 155.6 g

Protein 17 g33.5%

Vitamin A 28.7% Vitamin C

Calcium 15.1% Iron 0.19%

*Based on a 2000 Calorie diet

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Nuts & Candy Topped Brownies Recipe