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Applesauce Brownies

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Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Unsweetened chocolate square 2 Ounce (2 squares)
  Sugar 1 Cup (16 tbs)
  Eggs 2 , well beaten
  Applesauce 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Gold medal flour 1 Cup (16 tbs)
  Baking powder 1⁄2 Teaspoon
  Soda 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Nuts 1⁄2 Cup (8 tbs), chopped
Directions

Heat oven to 350°
Melt shortening and chocolate over hot water.
Blend in sugar, eggs, applesauce, and vanilla.
Measure flour by dipping method or by sifting.
Stir dry ingredients together; blend into shortening mixture.
Spread batter in greased and floured square pan, 9 x 9 x 1 3/4".
Bake 35 to 40 min., or until top springs back when lightly touched.
While hot, cut into 2 1/4 x 1 1/2" bars.

Recipe Summary

Method: 
Baked
Ingredient: 
Chocolate

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3095 Calories from Fat 1613

% Daily Value*

Total Fat 182 g279.7%

Saturated Fat 53.7 g268.3%

Trans Fat 13.5 g

Cholesterol 423 mg141%

Sodium 1442.2 mg60.1%

Total Carbohydrates 348 g116.1%

Dietary Fiber 19.4 g77.5%

Sugars 222.5 g

Protein 48 g96.7%

Vitamin A 9.9% Vitamin C 3.5%

Calcium 42.3% Iron 100.1%

*Based on a 2000 Calorie diet

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Applesauce Brownies Recipe