|Brandy||1⁄4 Cup (4 tbs)|
|Raisins||1⁄4 Cup (4 tbs)|
|Butter/Margarine||1⁄3 Cup (5.33 tbs)|
|Bitter chocolate square||2 Ounce (2 Squares)|
|Sugar||1 Cup (16 tbs)|
|Baking powder||1 Cup (16 tbs)|
|Unsifted all purpose flour||1 Cup (16 tbs)|
|Chopped nuts||1⁄2 Cup (8 tbs)|
|Ice cream scoop||1|
Soak raisins in brandy.
Melt butter and chocolate in a bowl 1 minute, 30 seconds, on high, uncovered.
Stir in eggs and sugar.
Sift in baking powder and flour.
Add raisins, salt and nuts and stir well.
Spread cookie mixture in a rectangular (10 x 6-inches) baking dish.
Microwave, covered, 5 minutes on high.
Slice into pieces of desired size when cool.
Calories 212 Calories from Fat 83
% Daily Value*
Total Fat 9 g14.2%
Saturated Fat 3.5 g17.3%
Trans Fat 0 g
Cholesterol 39.7 mg13.2%
Sodium 1300.2 mg54.2%
Total Carbohydrates 30 g9.8%
Dietary Fiber 0.73 g2.9%
Sugars 16 g
Protein 3 g6.4%
Vitamin A 3.1% Vitamin C 0.11%
Calcium 119.3% Iron 13.2%
*Based on a 2000 Calorie diet