You are here

Raisin Brownies

Microwave.Lady's picture
Ingredients
  Brandy 1⁄4 Cup (4 tbs)
  Raisins 1⁄4 Cup (4 tbs)
  Butter/Margarine 1⁄3 Cup (5.33 tbs)
  Bitter chocolate square 2 Ounce (2 Squares)
  Eggs 2
  Sugar 1 Cup (16 tbs)
  Baking powder 1 Cup (16 tbs)
  Unsifted all purpose flour 1 Cup (16 tbs)
  Salt 1 Dash
  Chopped nuts 1⁄2 Cup (8 tbs)
  Vanilla 3 Drop
  Ice cream scoop 1
Directions

Soak raisins in brandy.
Set aside.
Melt butter and chocolate in a bowl 1 minute, 30 seconds, on high, uncovered.
Stir in eggs and sugar.
Sift in baking powder and flour.
Add raisins, salt and nuts and stir well.
Add vanilla.
Spread cookie mixture in a rectangular (10 x 6-inches) baking dish.
Microwave, covered, 5 minutes on high.
Slice into pieces of desired size when cool.

Recipe Summary

Servings: 
15

Rate It

Your rating: None
4.339285
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 212 Calories from Fat 83

% Daily Value*

Total Fat 9 g14.2%

Saturated Fat 3.5 g17.3%

Trans Fat 0 g

Cholesterol 39.7 mg13.2%

Sodium 1300.2 mg54.2%

Total Carbohydrates 30 g9.8%

Dietary Fiber 0.73 g2.9%

Sugars 16 g

Protein 3 g6.4%

Vitamin A 3.1% Vitamin C 0.11%

Calcium 119.3% Iron 13.2%

*Based on a 2000 Calorie diet

0 Comments

Raisin Brownies Recipe