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Heavenly Hash Brownies

creative.chef's picture
Heavenly Hash Brownies is simply one of the most delicious brwonies I have come across. I prepare it for my tots and husband on days that they have been good!! Serve the Heavenly Hash Brownies for your family and see how it helps to wrap them around your fingers!
  Butter/Margarine 1 Cup (16 tbs)
  Unsweetened cocoa 1⁄4 Cup (4 tbs)
  Eggs 4
  Granulated sugar 1 1⁄4 Cup (20 tbs)
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Chopped walnuts/Pecans 2 Cup (32 tbs)
  Vanilla 2 Teaspoon
  Cocoa icing 1 Cup (16 tbs) (Creamy)
  Miniature marshmallows package 10 Ounce (1 Package)

Preheat oven to 350°F.
Grease a 13 X 9-inch pan.
Melt butter in 2-quart saucepan; stir in cocoa.
Remove from heat; beat in eggs and granulated sugar.
Blend in flour, nuts and vanilla.
Spread batter evenly in prepared pan.
Bake 20 to 25 minutes or until center feels dry.
Do not overbake.
Meanwhile, prepare Creamy Cocoa Icing.
Remove brownies from oven.
Immediately sprinkle marshmallows over hot brownies.
Pour hot icing evenly over marshmallows.
Cool in pan on wire rack.
Cut into 2-inch squares.

Recipe Summary

Milk Product

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8902 Calories from Fat 4819

% Daily Value*

Total Fat 547 g841.6%

Saturated Fat 150.5 g752.7%

Trans Fat 0 g

Cholesterol 1329.7 mg443.2%

Sodium 534.4 mg22.3%

Total Carbohydrates 886 g295.3%

Dietary Fiber 79.7 g318.7%

Sugars 559.5 g

Protein 154 g308.5%

Vitamin A 131.9% Vitamin C

Calcium 53% Iron 163.2%

*Based on a 2000 Calorie diet


Heavenly Hash Brownies Recipe