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Yogurt Brownie Bars

Diabetic.Foodie's picture
Ingredients
  Brownie mix 8 Ounce (Fructose Sweetened)
  Plain low fat yogurt 3 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
  Egg white 1
Directions

Combine brownie mix, yogurt, vanilla, and egg white in a bowl.
Stir to mix thoroughly.
Spread evenly in the bottom of a 9 x 9 in. (23 x 23 cm) baking pan.
Bake at 350°F (175°C) for 20 to 25 minutes.
Allow to cool in pan.
Cut into 36 bars.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Milk Product

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