You are here

Yogurt Brownie Bars

Diabetic.Foodie's picture
Ingredients
  Brownie mix 8 Ounce (Fructose Sweetened)
  Plain low fat yogurt 3 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
  Egg white 1
Directions

Combine brownie mix, yogurt, vanilla, and egg white in a bowl.
Stir to mix thoroughly.
Spread evenly in the bottom of a 9 x 9 in. (23 x 23 cm) baking pan.
Bake at 350°F (175°C) for 20 to 25 minutes.
Allow to cool in pan.
Cut into 36 bars.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Milk Product

Rate It

Your rating: None
4.228125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 954 Calories from Fat 128

% Daily Value*

Total Fat 14 g21.9%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol 0.9 mg0.3%

Sodium 1095.3 mg45.6%

Total Carbohydrates 191 g63.7%

Dietary Fiber 6.6 g26.3%

Sugars 125.8 g

Protein 14 g27.9%

Vitamin A 0.2% Vitamin C 0.2%

Calcium 6.8% Iron 48.2%

*Based on a 2000 Calorie diet

0 Comments

Yogurt Brownie Bars Recipe