Heavenly Hash Brownies
|Unsweetened chocolate square||2 Ounce|
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|Sugar||1 Cup (16 tbs)|
|All purpose flour||1⁄2 Cup (8 tbs)|
|Chocolate marshmallow frosting||1 Cup (16 tbs)|
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook, stirring constantly, until chocolate melts.
Combine eggs and sugar; beat at medium speed of an electric mixer just until blended.
Add chocolate mixture and flour; beat just until smooth.
Pour into a greased 9 inch square baking pan.
Bake at 350° for 25 to 30 minutes.
Spread with Chocolate-Marshmallow Frosting.
Cool and cut into 1 1/2 inch squares.