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Frisky Sour

chef.tim.lee's picture
Ingredients
Condensed beef broth - 1 can (10 1/2 ounces)
Water - 1/2 cup
Lemon juice - 2 tablespoons
Ice cubes - 6

Directions

MAKING
1. Take a shaker and add condensed beef broth, water, lemon juice and ice cubes into it. Cover the shaker and shake well.

SERVING
2. Serve after garnishing with lemon twists.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Appetizer

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