You are here

Herbed Tomato Broth

Diet.Chef's picture
Ingredients
  Beef broth 10 1⁄2 Ounce (condensed)
  Tomato juice 1 Cup (16 tbs)
  Marjoram 1⁄4 Teaspoon, crushed (dried)
  Thyme 1⁄4 Teaspoon, crushed (dried)
  Parsley 1 Tablespoon, snipped
Directions

Combine beef broth, tomato juice, marjoram, thyme, and 3/4 cup water.
Heat to boiling.
Reduce heat and simmer 2 minutes.
Ladle into mugs.
Garnish with parsley.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable

Rate It

Your rating: None
4.186665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 72 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.5%

Saturated Fat 0.38 g1.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1003.7 mg41.8%

Total Carbohydrates 12 g4.1%

Dietary Fiber 2.1 g8.5%

Sugars 8.7 g

Protein 6 g11.8%

Vitamin A 50.1% Vitamin C 110.9%

Calcium 9.2% Iron 20.7%

*Based on a 2000 Calorie diet

0 Comments

Herbed Tomato Broth Recipe