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Baked Broccoli Balls

Chef.at.Home's picture
Baked Broccoli Balls is simply a delicious side dish recipe. A deadly combination of broccoli and cheese will surely tempt you to prepare this Baked Broccoli Balls on every get together!
Ingredients
  Herb-seasoned stuffing mix 16 Ounce (1 Package)
  Frozen chopped broccoli 20 Ounce, chopped (2 Packages, 10 Ounce Each)
  Mozzarella cheese 8 Ounce, shredded
  Onion 1⁄2 , finely chopped
  Melted butter 3⁄4 Cup (12 tbs)
  Eggs 4
Directions

Prepare the stuffing using the package directions.
Cook the broccoli using the package directions; drain well.
Combine the stuffing, broccoli, mozzarella cheese, onion, butter and eggs in a bowl and mix well.
Shape into balls about the size of a small orange.
Arrange in a shallow baking dish.
Bake at 350 degrees for 20 minutes or until hot and sizzling.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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4.25278
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3922 Calories from Fat 1780

% Daily Value*

Total Fat 213 g328.4%

Saturated Fat 119.3 g596.4%

Trans Fat 0 g

Cholesterol 1373.4 mg457.8%

Sodium 5775.3 mg240.6%

Total Carbohydrates 337 g112.3%

Dietary Fiber 37.4 g149.5%

Sugars 29.7 g

Protein 143 g286.6%

Vitamin A 464.7% Vitamin C 875.6%

Calcium 248.7% Iron 153.8%

*Based on a 2000 Calorie diet

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Baked Broccoli Balls Recipe