Doris' Broccoli And Cauliflower With Cheese
|Frozen cauliflower||1 Pound|
|Frozen broccoli||20 Ounce|
|Water||1⁄2 Cup (8 tbs)|
|Shredded cheddar cheese||2 Cup (32 tbs)|
1) In a slow cooker, put the broccoli and cauliflower.
2) Add the water and put the cheese all over the top.
3) Cook over low heat for 1 ½ to 3 hours. The cooking time depends on how crunchy or soft the vegetables are preferred.
4) Serve hot.