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Broccoli

Chef.Foodie's picture
Ingredients
  Frozen broccoli 20 Ounce (2 Packages, 10 Ounce Each)
  Butter 2 Ounce
  Breadcrumbs 1 Tablespoon (Leveled)
Directions

Cook 2 packets of frozen broccoli according to the instructions on the packet.
Drain.
Keep in a covered dish in the refrigerator.
Crumble fine dry bread to make 1 level tablespoon breadcrumbs.
To serve, reheat the broccoli in a steamer.
Melt 2 oz. butter; when hot, stir in 1 tablespoon breadcrumbs, brown them slightly.
Serve the broccoli in a dish with the melted butter and breadcrumbs poured over.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Melted
Ingredient: 
Broccoli

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Broccoli Recipe