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Broccoli With Easy Hollandaise

chef.alburt's picture
Ingredients
  Frozen broccoli spears 20 Ounce (2 Packages, 10 Ounce Each)
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Mayonnaise/Salad dressing 1⁄2 Cup (8 tbs)
  Prepared mustard 1 Teaspoon
  Lemon juice 2 Teaspoon
Directions

Cook broccoli according to package directions.
Meanwhile, combine remaining ingredients in saucepan.
Cook and stir over low heat till just heated.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Broccoli
Interest: 
Quick
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

Rate It

Your rating: None
4.0625
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1205 Calories from Fat 979

% Daily Value*

Total Fat 109 g168.2%

Saturated Fat 21.1 g105.5%

Trans Fat 0 g

Cholesterol 138.4 mg46.1%

Sodium 818.8 mg34.1%

Total Carbohydrates 31 g10.2%

Dietary Fiber 12.9 g51.8%

Sugars 17.1 g

Protein 15 g30.8%

Vitamin A 13.4% Vitamin C 328.1%

Calcium 38.5% Iron 1.5%

*Based on a 2000 Calorie diet

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Broccoli With Easy Hollandaise Recipe