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Onion Topped Broccoli

Microwaverina's picture
Ingredients
  Frozen broccoli spears 20 Ounce (2 Package, 10 Ounce Each)
  Canned water chestnuts 5 Ounce, sliced (1 Can)
  Canned condensed cream of celery/Mushroom soup 21 Ounce (2 Cans, 10.5 Ounce Each)
  Canned french fried onion rings 1 3⁄4 Ounce (Half Of 1 Can, 31/2 Ounce)
Directions

In 2-quart (12x7) baking dish, place frozen broccoli, icy side up.
Cook, covered with wax paper, 8 minutes or until broccoli is just about tender, rearranging once.
Sprinkle water chestnuts over broccoli; top with soup.
Arrange onion rings on top.
Cook, u

Recipe Summary

Ingredient: 
Broccoli

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