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Dijon Broccoli

Dijon Broccoli is a recipe which you will simply love. An effortlessly prepared side dish; the Dijon Broccoli is a dish that you would love to serve at coming party!
Ingredients
  Uncooked pasta 4 Ounce (1 Cup)
  Frozen chopped broccoli 10 Ounce, cooked, drained (1 Package)
  Low fat sour cream 1⁄4 Cup (4 tbs)
  Dijon mustard 2 Tablespoon
Directions

Cook pasta according to package directions.
Drain.
Combine broccoli, sour cream and mustard with pasta.
Toss all ingredients until well mixed.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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4.34
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 657 Calories from Fat 123

% Daily Value*

Total Fat 13 g20.7%

Saturated Fat 5.2 g26.1%

Trans Fat 0 g

Cholesterol 20.1 mg6.7%

Sodium 124.3 mg5.2%

Total Carbohydrates 102 g33.9%

Dietary Fiber 11.8 g47%

Sugars 4.2 g

Protein 30 g60.7%

Vitamin A 171.8% Vitamin C 434.5%

Calcium 21.4% Iron 11.3%

*Based on a 2000 Calorie diet

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Dijon Broccoli Recipe