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Cheesy Broccoli

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Ingredients
  Frozen chopped broccoli 10 Ounce (1 Package)
  Instant rice 1 Cup (16 tbs)
  Condensed cream of chicken soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Processed cheese spread 8 Ounce (1 Jar)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Onion 1⁄4 Cup (4 tbs), chopped
  Celery 1⁄2 Cup (8 tbs), chopped
Directions

Place broccoli in 2-quart casserole.
Cover.
Microwave at HIGH (10) 6 to 7 minutes.
Drain.
Set aside.
In 2 quart casserole, combine rice, soup, milk, cheese, salt and pepper.
Microwave at HIGH (10) 2 to 4 minutes until cheese melts and can be blended easily.
To cheese mixture, add onion, celery and broccoli.
Stir thoroughly.
Cover.
Microwave at medium HIGH (7) 14 to 18 minutes; rotate dish 1/2 turn after 8 minutes.
Remove cover for last 2 to 3 minutes of cooking.
Let stand 5 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Occasion: 
Thanksgiving
Ingredient: 
Vegetable

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4.04375
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1746 Calories from Fat 550

% Daily Value*

Total Fat 64 g98.2%

Saturated Fat 35.7 g178.4%

Trans Fat 0 g

Cholesterol 189.6 mg63.2%

Sodium 4827 mg201.1%

Total Carbohydrates 205 g68.4%

Dietary Fiber 13.8 g55.1%

Sugars 10 g

Protein 77 g153.6%

Vitamin A 248.8% Vitamin C 441.6%

Calcium 161.2% Iron 44.1%

*Based on a 2000 Calorie diet

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Cheesy Broccoli Recipe