Broccoli Primavera Bake
|Cheese filled tortellini||20 Ounce (1 Package, Fresh/ Frozen)|
|Green giant frozen broccoli cuts||20 Ounce (1 Package)|
|Parmesan cheese||1 1⁄4 Cup (20 tbs)|
|Chopped pimiento||8 Ounce, drained (1 Jar)|
|Chopped onion||2 Tablespoon|
|Grated parmesan cheese||1⁄4 Cup (4 tbs)|
Cook tortellini to desired doneness as directed on package.
Heat oven to 350°F.
Lightly grease 2 quart casserole.
In large bowl, combine cooked tortellini and all remaining ingredients except Parmesan cheese; mix well.
Spoon into greased casserole.
Cover; bake at 350°F. for 40 to 50 minutes or until thoroughly heated, stirring twice during baking.
Remove from oven; uncover.
Sprinkle with Parmesan cheese.
Cover; let stand 2 to 3 minutes or until cheese is melted.