Cheese Bread Sticks
|Hot roll mix||12 Ounce (1 Package)|
|Shredded sharp process cheese||1 Cup (16 tbs)|
|Poppy seed||1 Tablespoon|
Prepare roll dough according to package directions; add cheese and poppy seed.
After dough has risen, divide in half.
On lightly floured surface, roll each half to 10x6 inch rectangle.
Cut each rectangle in twenty 6-inch-long sticks.
Place on greased cookie sheet.
Brush with melted butter.
Let rise till double (30 to 45 minutes).
Bake in hot oven (400°) 10 minutes or till done.
Serving size: Complete recipe
Calories 1839 Calories from Fat 52
% Daily Value*
Total Fat 42 g65%
Saturated Fat 24.7 g123.4%
Trans Fat 0 g
Cholesterol 100 mg33.3%
Sodium 3003.9 mg125.2%
Total Carbohydrates 284 g94.7%
Dietary Fiber 14.9 g59.7%
Sugars 36.4 g
Protein 63 g125.4%
Vitamin A 0.1% Vitamin C 0.25%
Calcium 114.8% Iron 185.9%
*Based on a 2000 Calorie diet