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Soft Breadsticks

Chef.at.Home's picture
<p><a href="http://commons.wikimedia.org/wiki/File:Bread_Sticks_With_Sesame.jpg">http://commons.wikimedia.org/wiki/File:Bread_Sticks_With_Sesame.jpg</a></p>
These Soft breadsticks are a crunchy bread snack that my children simply love to have. Give your children too these delicious milky breadsticks flavored with butter and seasoned with sesame seeds. Don't forget to tell me if your children loved these Soft breadsticks.
Ingredients
  All purpose flour 1⁄4 Cup (4 tbs)
  Sugar 2 Teaspoon
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 2⁄3 Cup (10.67 tbs)
  Butter/Margarine 3 Tablespoon, melted
  Sesame seeds 2 Teaspoon
Directions

In a small bowl, combine flour, sugar, baking powder and salt.
Gradually add milk and stir to form a soft dough.
Turn onto a floured surface, knead gently 3-4 times.
Roll into a 10-in.x 5-in.x 1/2-in.rectangle; cut into 12 breadsticks.
Place butter in a 13-in.x 9-in.x 2-in.baking pan.
Place bread-sticks in the butter and turn to coat.
Sprinkle with sesame seeds.
Bake at 450° for 14-18 minutes or until golden brown

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Bread
Interest: 
Everyday

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