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Bread Sticks

Diabetic.Foodie's picture
<p><a href="http://en.wikipedia.org/wiki/File:Bread_Sticks.jpg">Image Credit</a></p>
Ingredients
  Bread dough loaf 1
  Egg yolk 1 , beaten
Directions

Cut dough in half.
Roll each half out into a rectangle on an unfloured surface.
Cut into 40 strips.
Roll each strip into a pencil shape.
Place strips far apart on a lightly floured cookie sheet.
Brush tops of sticks with beaten egg yolk.
If desired, sprinkle with sesame or poppy seeds.
Do not cover but allow to rise.
Bake at 400°F (200°C) until brown and crisp.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked

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