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Bread Stuffing For Fish

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Ingredients
  Soft bread crumbs 2 Cup (32 tbs)
  Onion 1 Teaspoon, grated
  Celery 1⁄2 Cup (8 tbs), chopped
  Lemon juice 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Butter 3 Tablespoon, melted
  Water 2 Tablespoon
Directions

Toss all ingredients lightly but thoroughly.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish

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4.091175
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 577 Calories from Fat 348

% Daily Value*

Total Fat 40 g60.9%

Saturated Fat 23.8 g118.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 1635.2 mg68.1%

Total Carbohydrates 49 g16.5%

Dietary Fiber 3.3 g13.1%

Sugars 5.6 g

Protein 8 g15.6%

Vitamin A 27.9% Vitamin C 15.2%

Calcium 17.4% Iron 19.5%

*Based on a 2000 Calorie diet

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Bread Stuffing For Fish Recipe