Raisin Brown Bread
|Whole wheat flour||2 Cup (32 tbs)|
|Sifted all purpose flour||1 1⁄2 Cup (24 tbs)|
|Molasses||1⁄2 Cup (8 tbs)|
|Sour milk/Buttermilk||2 Cup (32 tbs)|
|Baking soda||2 Teaspoon|
|Raisins||1 Cup (16 tbs)|
Mix the flours and salt in a bowl.
Combine molasses, baking soda and sour milk, and add to the mixture.
After beating it until smooth, add the raisins.
Bake in a greased loaf pan for 1 hour at 350 F.
Serve with baked beans.
Serving size: Complete recipe
Calories 3176 Calories from Fat 271
% Daily Value*
Total Fat 31 g47.3%
Saturated Fat 16.1 g80.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5252.9 mg218.9%
Total Carbohydrates 655 g218.3%
Dietary Fiber 43.4 g173.8%
Sugars 260.6 g
Protein 99 g198.8%
Vitamin A 0.5% Vitamin C 11.7%
Calcium 194.5% Iron 167.4%
*Based on a 2000 Calorie diet