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Instant Brunch

Ingredients
  Cream cheese 2 Ounce (2 Heaping Tablespoon)
  Strawberry jam 2 Tablespoon
  Finely chopped walnuts 2 Ounce (2 Heaping Tablespoon)
  Waffles 2 , toasted
Directions

Mix cheese, jam and walnuts.
Spread on tasted waffle.
Cover with second waffle.
Cut into quarters

Recipe Summary

Cuisine: 
American
Course: 
Snack
Dish: 
Bread
Interest: 
Kids

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Your rating: None
4.175
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1032 Calories from Fat 573

% Daily Value*

Total Fat 67 g102.6%

Saturated Fat 16.5 g82.4%

Trans Fat 0 g

Cholesterol 72.7 mg24.2%

Sodium 193.4 mg8.1%

Total Carbohydrates 93 g31.1%

Dietary Fiber 5.9 g23.5%

Sugars 28.8 g

Protein 20 g40.5%

Vitamin A 14.6% Vitamin C 9.8%

Calcium 73.1% Iron 51.7%

*Based on a 2000 Calorie diet

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Instant Brunch Recipe