|Italian dressing/Commercially prepared fat-free italian dressing||1⁄2 Cup (8 tbs) (Basic Variety)|
|Garlic||4 Clove (20 gm), peeled|
|Loaf||1 (Fat Free Whole Grain Variety)|
|Italian bread slice/French bread||12 , sliced|
|Chopped parsley||1⁄4 Cup (4 tbs)|
1. Preheat broiler.
2. Place dressing, paprika, and garlic cloves in a blender and process until well blended.
3. Spread mixture on one side of bread slices and sprinkle with parsley.
4. Broil slices until they are lightly golden, being careful not to allow bread to burn.