Easy Cheese Bread
|Biscuit mix||2 1⁄2 Cup (40 tbs)|
|Shredded sharp cheddar cheese||1 Cup (16 tbs)|
|Poppy seeds||2 Teaspoon|
|Egg||1 , beaten|
|Milk||1 Cup (16 tbs)|
Combine biscuit mix, cheese, and poppy seeds in a large bowl.
Combine egg and milk, add to biscuit mixture, mixing vigorously for 1 minute.
Spoon into a lightly greased 8 1/2- x 4 1/2-x 3-inch loafpan.
Bake bread at 350Â° for 35 minutes or until golden brown.