You are here

Parmesan Garlic Bread

Anonymous's picture
Anonymous (not verified)
Ingredients
  French bread loaf 1
  Garlic spread 4 Ounce (1 jar)
  Oil 1⁄2 Cup (8 tbs)
  Grated parmesan cheese To Taste
Directions

Cut bread in slices without cutting through bottom crust.
Combine and heat garlic spread and oil.
Coat bread slices with mixture.
Sprinkle top of loaf with Parmesan cheese.
Toast under broiler until brown.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Dish: 
Bread
Interest: 
Quick
Servings: 
8

Rate It

Your rating: None
4.16591
Average: 4.2 (22 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 277 Calories from Fat 187

% Daily Value*

Total Fat 21 g32.9%

Saturated Fat 3.7 g18.6%

Trans Fat 0 g

Cholesterol 5.1 mg1.7%

Sodium 207.4 mg8.6%

Total Carbohydrates 21 g6.9%

Dietary Fiber 1.3 g5.4%

Sugars 0 g

Protein 4 g8.1%

Vitamin A 0.01% Vitamin C

Calcium 1.5% Iron 7.4%

*Based on a 2000 Calorie diet

0 Comments

Parmesan Garlic Bread Recipe