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Egg Bread Muffins

muffin.master's picture
These egg bread muffins are great recipe for egg lovers to try. Flavored with cheddar cheese, these muffins are both good enough to be served as snacks or accompanimeant to meals. The flavor of cheddar cheese along with eggs in the baked muffins is reallu classic.
Ingredients
  Bread loaf 1 (White Or Brown)
  Cheddar cheese slices 1 (About 0.5 Inch 1 centimeter Thick)
  Eggs 1
Directions

Arrange bread slices on a cutting board.
Cut out circles the same size as bottom of muffin tin cups, using a cookie cutter or top of a glass.
Make as many as you want.
Place circles of bread in bottom of each pre- pared muffin cup.
Place cheese slices on top of each bread circle.
Break an egg over top.
Add your choice of toppings.
Bake in preheated oven until tops turn golden brown or longer if you want a firmer yolk.
Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Everyday

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