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Banana Bread

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Banana Bread, 4 Ingredients Lunches & Snacks, Cooking with Kim This simple and easy to make Banana Bread from 4 Ingredients Cookbook It's quick easy enjoy delicious uses things you already Have in the pantry and will save you Time and money in the kitchen ENJOY!
Ingredients
  Banana 2
  Castor sugar 1⁄2 Cup (8 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Self rising flour 2 Cup (32 tbs)
Directions

GETTING READY
1. Preheat the oven at 180 degrees C. Line a loaf pan with parchment paper.

MAKING
2. In a large bowl mash bananas and mix sugar into it. Mix well both the ingredients.
3. Add in the mayonnaise and mix again.
4. Stir in the self-rising flour and mix again all the ingredients.
5. Scrape out the batter in parchment lined loaf pan. Bake for 45 minutes at 180 degrees F.

SERVING
6. Serve banana bread with tea or coffee.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Feel: 
Smooth
Method: 
Baked
Dish: 
Bread
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Interest: 
Easy
Preparation Time: 
10 Minutes
Cook Time: 
45 Minutes
Ready In: 
55 Minutes

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Average: 4.3 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3100 Calories from Fat 1562

% Daily Value*

Total Fat 174 g267.2%

Saturated Fat 16 g79.9%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 4330.8 mg180.4%

Total Carbohydrates 357 g118.9%

Dietary Fiber 14.5 g58%

Sugars 149.4 g

Protein 27 g54.8%

Vitamin A 3.1% Vitamin C 34.8%

Calcium 50.8% Iron 53.1%

*Based on a 2000 Calorie diet

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