|All purpose flour||2 Cup (32 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Baking powder||4 Teaspoon|
|Walnuts||1 Cup (16 tbs), finely chopped|
|Egg||1 , beaten|
|Milk||1 1⁄4 Cup (20 tbs)|
|Shortening||4 Tablespoon, melted|
Sift flour, baking powder, sugar and salt into mixing bowl.
Combine egg, milk and shortening.
Make well in dry ingredients, and add egg mixture.
Stir quickly until flour is absorbed.
Scrape into greased 9" x 5" x 3" loaf pan, and bake 50Ã¢â‚¬â€60 minutes at 350Ã‚Â°F.
Makes 1 loaf.
Serving size: Complete recipe
Calories 2733 Calories from Fat 1224
% Daily Value*
Total Fat 142 g218.2%
Saturated Fat 28.3 g141.6%
Trans Fat 7.9 g
Cholesterol 239.7 mg79.9%
Sodium 3708.9 mg154.5%
Total Carbohydrates 325 g108.2%
Dietary Fiber 13.5 g54%
Sugars 118.4 g
Protein 56 g112.9%
Vitamin A 11% Vitamin C 2.2%
Calcium 195.7% Iron 99.1%
*Based on a 2000 Calorie diet