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Old-Fashioned Pumpkin Bread

American.Chef's picture
Ingredients
  Sugar 3 Cup (48 tbs)
  Flour 3 1⁄2 Cup (56 tbs)
  Soda 2 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Cinnamon 1 Teaspoon
  Nutmeg 1 Teaspoon
  Pecans 1 Cup (16 tbs), chopped
  Salad oil 1 Cup (16 tbs)
  Eggs 4 , beaten
  Pumpkin 1 Can (10 oz) (use no.303 can)
Directions

Sift sugar, flour, soda, salt and spices into large mix- ing bowl.
Make well in center; add nuts, oil, eggs, 2/3 cup water and pumpkin.
Blend well; pour into large greased and floured angel food cake pan or two small loaf pans.
Bake at325 degrees for 1 hour and 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Interest: 
Party

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