Warm Lemon Bread
|Crusty loaf||1 Medium, cut into large chunks|
|Olive oil||6 Tablespoon|
|Lemon||1 , freshly juiced|
|Black pepper||To Taste|
1. Pre heat an oven at 200 C (400 F).
2. On a baking tray, line with foil.
3. Place bread chunks and drizzle with olive oil, lemon juice and black pepper.
4. Cover tightly with foil and bake in pre heated oven for 25 minutes or till done.
5. Once baked, remove from oven and keep aside.
6. Serve warm Lemon bread as an accompaniment to salads or soups.