|Sourdough rolls||4 Large|
|Unsalted butter||8 Tablespoon, softened (1 Stick)|
|Garlic||3 Clove (15 gm), minced|
|Freshly grated parmesan cheese||1⁄2 Cup (8 tbs)|
|Freshly grated mozzarella cheese||1 Cup (16 tbs)|
Preheat the broiler.
Slice the rolls in half.
Spread each half with about 1 tablespoon of the butter.
Sprinkle with the garlic, Parmesan, and mozzarella, divided equally among the halves.
Broil until the cheeses are bubbling and the bread is toasted around the edges.
Calories 244 Calories from Fat 157
% Daily Value*
Total Fat 18 g27.5%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 50.2 mg16.7%
Sodium 339 mg14.1%
Total Carbohydrates 13 g4.2%
Dietary Fiber 0.52 g2.1%
Sugars 0.8 g
Protein 9 g17.4%
Vitamin A 10.1% Vitamin C 1%
Calcium 17.3% Iron 5%
*Based on a 2000 Calorie diet