You are here

Nutty Banana Bread

admin's picture
<p><a href="http://www.flickr.com/photos/canadapenguin/4365014122/">http://www.flickr.com/photos/canadapenguin/4365014122/</a></p>
Ingredients
  Shortening 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Eggs 2
  All purpose flour 1 3⁄4 Cup (28 tbs)
  Baking powder 1 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Ripe bananas 1 Cup (16 tbs), mashed
  Walnuts 1⁄2 Cup (8 tbs), chopped
Directions

Cream together shortening and sugar; add eggs and beat well.
Sift dry ingredients; add to creamed mixture alternately with banana, blending well after each addition.
Stir in nuts.
Pour into well-greased 4 to 6-cup mold.
Cover with foil and tie.
Pour 2 cups hot water in slow-cooking pot.
Place mold on rack or trivet in pot.
Cover and cook on high 2 to 3 hours or until bread is done.
Serve warm or cool, with butter, peanut butter or cream cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Snack
Method: 
Slow Cooked
Dish: 
Bread
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
180 Minutes
Ready In: 
0 Minutes

Rate It

Your rating: None
4.304165
Average: 4.3 (12 votes)