|Butter flavored sprinkles||2 Tablespoon|
|Hot tap water||2 Tablespoon|
|Grated parmesan cheese||1 Tablespoon|
|Dried oregano||1 Teaspoon|
|Garlic||1 Clove (5 gm), minced|
|French bread loaf||1 , cut into 8 slices|
In a cup, stir the sprinkles into the water until dissolved.
Stir in the Parmesan, oregano and garlic.
With a pastry brush, lightly coat both sides of each bread slice with the mixture.
Form the bread back into a loaf and place on a sheet of aluminum foil.
Bake at 350° for 15 minutes.