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Butter Fingers

world.food's picture
Ingredients
  Butter 3⁄4 Cup (12 tbs)
  Sugar 4 Tablespoon, powdered
  Powdered sugar 4 Tablespoon
  Salt 1 Pinch
  Water 1 Tablespoon
  Flour 2 Cup (32 tbs)
  Nuts 1 Cup (16 tbs), chopped
  Vanilla 1 Tablespoon
Directions

GETTING READY
1. Preheat oven to 350 degrees

MAKING
2. In a large saucepan, mix the butter and the sugar
3. Add the rest of the ingredients to the pan and mix well in the order given
4. Mold the batter into finger shapes
5. Bake the mixture at 350 degrees in a hot oven till brown
6. Roll in powdered sugar

SERVING
7. Serve hot or at room temperature

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Bread
Ingredient: 
Butter
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
100

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